Sandwich recipes - original ideas for a buffet table and homemade breakfast
How to make a sandwich?
A sandwich has become an integral part of almost every meal in every home. They are only served for tea, I fill dinner, instead of a simple piece of bread or as an aperitif at a solemn feast. Many food lovers often dislike the preparation of this dish, but the original sandwiches require some preparation of the ingredients.
1 Bread is often fried in a frying pan or under a braai, making the snack look more fragrant and crunchy.
2Black bread rolls combine well with salted fish, sprats and liver pates.
3Buffet sandwich recipes suggest using small baskets instead of bread, called canapes. They are often filled with caviar, a variety of salad items.
Hot sandwiches rush
The most popular hot sandwiches in the oven. Cooking it is really simple, filling can be determined based on personal preferences, and the main component has to be cheese. As a base, you can take a piece of white bread or a burger for a hamburger, which is preferable. Sausage can also be anything: cooked, raw and just cut sausage.
ingredients:
bulbs with sesame seeds;
oil for farming - 20 g;
cheese - 50 g;
greens.
preparation
Cut the bun in half, cut the cut with oil.
Glue the cheese plates on the bread, place on a baking sheet in a hot oven.
Bake for 5 minutes.
Sandwiches with sausage
The fastest sandwiches are with sausage. You can limit yourself to a slice of bread and a slice of ham, but it's boring and too simple. Recipes for these sandwiches are very versatile and can be filled with all kinds of ingredients, heated in an oven or microwave. Use cheese grater - it melts better and has a pleasant creamy taste. Tomatoes and spicy sauce, such as mustard, will not be superfluous.ingredients:
white bread - 2 slices;
sausage - 2 pieces;
tomato - 1 pieces
mustard - 10 g;
cheese toast - 2 plates.
preparation
1 Pour the bread onto the grill.
2 Grease each piece with mustard, top with sausage, followed by tomato, topped with cheese.
3 Warm in microwave for 2 minutes.
Rolls with spratas - recipe
Sandwiches with a sprat recipe
Delicious sandwiches can be cooked in two counts. Enough tinned fish, black bread, butter and fresh cucumbers. This appetizer looks spectacular on the solemn table and is eaten first. Bread can be lightly browned to a crunch and smeared with a slice of garlic, but it is not necessary because sprats have a rich, self-sufficient taste.
ingredients:
bank sprat;
a baguette rye;
fresh cucumber - 1 piece;
oil for farming.
preparation
Pieces of bread light brown, cool.
Spread the slices with butter, spread on top of one fish and a cucumber slice.
These snack sandwiches are served immediately.
Sandwiches with egg
You can make simple sandwiches with a fried or boiled egg, but where the tastier and more original will get a candy with a poached egg! The food is quickly collected and eaten immediately. It turned out very tasty and satisfying, great for breakfast. Fill the composition with toast, fresh cucumber and garnish with olives.
ingredients:
owner - 2 pieces;
bread - 2 slices;
Cheese toaster - 2 plates;
olives - 2 pieces;
parsley.
preparation
Put the bread on a plate of cheese and send it to the oven for 5 minutes.
Cook the poached egg. Spoon in salted water, make a whirlpool, pour a neat egg in the middle, take out a noise after 2 minutes.
On a sandwich with melted cheese lay the egg, place half the olives, garnished with a leaf of parsley.
Sandwiches with red caviar
Caviar rolls are often cooked for a buffet table and used as a base for small baskets - tartlets. For a more intense taste inside, you can place a spoonful of cream cheese with herbs. That would be very unusual. Such sandwich recipes are always appropriate for the celebration, because it looks spectacular
ingredients:
Salmon red - 200 g;
Philadelphia - 200 g;
dill - 50 g;
Tartlets - 10 pieces
preparation
Create a fine shell and mix with Philadelphia.
Fill the baskets with cheese pulp, top with a spoon of caviar.
Sandwiches with avocado
Recipes of avocado sandwiches are very real and there are many options for their preparation. You can cut the fruit with slices, season with spices and put in toasts. But the avocado pasta for sandwiches will be much more appropriate and tastier than regular bread with green slices. This filling is quickly prepared and can be stored in the fridge for a few days.
ingredients:
avocados - 1 piece;
garlic - 2 teeth;
green basil - 2 sprigs;
lemon juice - 15 ml;
salt large, cumin, dried cayenne pepper;
rogbroodjie;
slightly salted salmon.
preparation
1 In a mortar, mash garlic, basil, cumin, pepper and salt.
2 Peel the avocado pulp, mix with a spicy mixture, pour lemon juice, mix.
3 Thin pieces of baguette burned under the grill, rubbed the pasta and put a piece of fish on top.
Sandwiches with pates
The easiest sandwiches are when you don't have to cook anything in advance, and all the ingredients are already prepared or bought in-store. If you have a pot of potatoes: meat, liver or sprats, then let them be bold. This option is useful if you need something to eat quickly for tea or on the go.
ingredients:
liver pate - 100 g;
boiled egg - 1 piece;
bread - 4 slices
fresh cucumber;
salt.
preparation
1 Bread a little in a dry frying pan.
2 Divide the patties on the surface of the bread.
3 Egg cut into cups and put half a sandwich.
4Add cucumber rings in the second half, add a little
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